Raspberry Cheesecake Kit Kat - A Sweet Delicious Treat!

Delicious!!! That's how I'd describe this wonderful Kit Kat creation from those ever inventive folks at Kit Kat Japan.

This is the second raspberry flavoured Kit Kat I've tried from Nestle Japan, the first one being the special Valentine's Kit Kat from 2010 which was a dark chocolate Kit Kat flavoured with both raspberry and passionfruit. However, where the flavour contrast they were going for that time of crisp fresh fruit contrasting with rich bitter dark chocolate was certainly respectable in concept, but in actuality a bit disappointing this one was absolutely excellent. Call me simplistic, but the combination of rich creamy and sweet milk chocolate with fresh and crisp raspberry was excellent and although I could not pick out any "cheese" flavour as such (they state that they use 1.7% real cheese in this product) it did have a certain creaminess to it.

As well as the fantastic flavour you can see from the photos above and below that the packaging is absolutely gorgeous. There's a little insignia on the front showing a crown and stating "Sweets Concept" - this refers to Nestlé's campaign to re-produce the flavours of more sophisticated sweets / cakes / desserts etc. in this case a raspberry cake filled with cream cheese as also shown on the packaging.

If you break the wafers in half and have a look inside, you will see that the raspberry flavoured cream is a rich pink colour and is sandwiched between layers of wafer biscuit. This sort of attention to detail that most people wouldn't even notice is just one more reason why I love Kit Kat Japan.

Well there won't be any surprises when you watch our review as to whether we loved the product or not, but it was still a lot of fun eating it and as this is one of Joes's earliest reviews I hope you'll still check it out: 

Check out all our reviews of bizarre Asian snacks, foods and drinks here: Crazy from Kong!
And you can check out my blog here: Spencer Douglass Blog

Green Tea Kit Kat Review!

Green Tea Kit Kat??? Yep, it's real! As, you may already know from some of our past videos and posts Kit Kat Japan releases a minimum of one specialty Kit Kat a month (sometimes up to 4 or 5). These range from delicious and straightforward flavours like Strawberry or Orange, to more creative ones like Melon, Passionfruit or Rum Raisin, right through to some really wacky ones such as Buttered Baked Potato and MOS Burger Kit Kat.

Green Tea is a major thing in Asia and you get green tea everything here (Green Tea Sprite, Green Tea Oreos, Green Tea Haagen-Dazs, Green Tea Caramels) so of course one of the first and most popular choices was Green Tea Kit Kat. In fact this one is available more or less year round and now there are actually a whole range of different types of Green Tea Kit Kat that are available at any given time. The particular one we are reviewing which I believe is the original is called Uji Matcha Kit Kat, where Uji is a resort town famous for the quality of it's green tea and Matcha is the Japanese fine powder Green Tea.

When creating these chocolate bars Nestle Japan are almost always very faithful to what they have declared on the packaging, so you can see from the image below that the bars are a bright green colour from the Matcha being mixed with white chocolate and in-between the wafers there is a darker green Matcha cream filling.

So the question is, does this flavour combination work of chocolate, wafers, cream filling and green tea work? First, I should mention that I'm not an enormous fan of green tea flavoured things and quite often find that I don't enjoy lots of green tea products which other people insist are amazing. With that in mind, I actually still found this very good! As is quite common for Kit Kat Japan, they did an excellent job of combining the flavours together, maintaining a strong green tea profile but still making the overall product delicious. 

You can see our full reactions to Green Tea Kit Kat in our review below: 

Also, as it says in the blog title, this was a very momentous episode for Crazy from Kong as it was the first ever episode to feature the now much beloved Joe Fiorello. At the time he rather alarmed fans with his slightly mafioso outlook and bizarre out of context statements, resulting in him being referred to in fan comments as "The Creeper".

Later though fans became much more accepting of Joe's unpredictable, off the wall and slightly disjointed personality now commonly referring to him as "The Stoner Guy". I'm happy to say that The Stoner Guy has his own significant fanbase now and has added more than a touch of amusement and confusion to Crazy from Kong.

This episode was also the beginning of a long-running piece of feedback from fans with regards to Joe, which is that he eats Kit Kats incorrectly as you can see from the comments below:




To understand more about Joe and his unusual character and approach to life, I leave you with this memorable self-shot video of him performing a song he wrote:
Check out all our reviews of bizarre Asian snacks, foods and drinks here: Crazy from Kong!
And you can check out my blog here: Spencer Douglass Blog

Ume (梅酒) Sour Plum Soda Kit Kat - This Limited Edition Japanese Kit Kat is Flavoured with Sour Plum Alcohol !!!

Well this week it was time to review a really unusual Kit Kat which was a mix between a very traditional Japanese drink the Ume (梅酒) Sour Plum Soda and a traditional chocolate Kit Kat. You've got to credit Nestle with the their remarkable ability to come up with ever stranger, but interesting flavours. 

This time the Kit Kat bars themselves were a sort of toxic green colour to go along with the bright green and yellow coloured Japanese Plums on the cover of the box.

As far as flavour goes, I would say that it is very close to the original fruity inspiration, since the Kit Kat has the signature strong and odd sour and salty flavour of the Ume Plums and at the same time it has a bizarre flavour / texture / effect while you are eating it that could only be described as fizzy! It was a very strange experience for me eating this Kit Kats and not one I would call enjoyable. 

To see my full opinion on and reaction to this very unusual treat from Nestle Japan check out the review below: 

Check out my blog here: Spencer Douglass Blog

Ginger Ale Kit Kat - Weirdest Kit Kat in the World!

Well it all started with this one!
Arne and myself (Spencer Douglass) were in This Music Studio in Hong Kong working on some behind the scenes videos for a music recording project for a local artist called Race Wong, when we all got a little thirsty. I decided to head down to the local 7 Eleven and get some drinks and snacks for everyone and when I got there something caught my eye from the bottom shelf - Ginger Ale Kit Kat ! I immediately bought it and took it back to the studio to show Arne. After the initial laughter and surprise when he and the others saw this bizarre Kit Kat, he said he had the perfect idea, that we should film ourselves eating it and our reactions. And so Crazy from Kong was born!

This is what Ginger Ale Kit Kat looks like inside the package:

Hope you enjoyed the review. 

Check out all our reviews of bizarre Asian snacks, foods and drinks here: Crazy from Kong!

And you can check out my blog here: Spencer Douglass Blog